No. You can't eat that.

You mean the generation that paid three times as much for college to enter a job market with triple the unemployment isn’t interested in purchasing the assets of the generation who just blew an enormous housing bubble and kept it from popping through quantitative easing and out-and-out federal support? Curious.

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When comments are better than the article, Atlantic edition (“The Cheapest Generation: Why Millennials arent’ buying cars or houses, and what that means for the economy”)

Every time someone says we’re a lazy and entitled generation I’m going to show them this

They should be happy most of us haven’t moved to the moon yet

That actually sounds like a good idea at this point 

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(Source: bostonreview, via lurkinmerkin)

thedarkchocolatedandy:

str8nochaser:

onikaisthenewblack:

lickypickystickyme:

If grandmothers around the world had a rallying cry, it would probably sound something like “You need to eat!”

Photographer Gabriele Galimberti’s grandmother said something similar to him before one of his many globetrotting work trips. To ensure he had at least one good meal, she prepared for him a dish of ravioli before he departed on one of his adventures.  

“In that occasion I said to my grandma ‘You know, Grandma, there are many other grandmas around the world and most of them are really good cooks,” Galimberti wrote via email. “I’m going to meet them and ask them to cook for me so I can show you that you don’t have to be worried for me and the food that I will eat!’ This is the way my project was born!”

The project, “Delicatessen With Love”, took Galimberti to 58 countries where he photographed grandmothers with both the ingredients and finished signature dishes.

Galimberti said many of the subjects for the project were selected serendipitously, picked while he was working on a project about couch surfing that explored the global phenomenon of staying in other people’s houses. Since Galimberti never slept in hotels while working on the project, he was able to come into contact with people who introduced him to grandmothers in the area.

Galimberti acted as photographer and stylist during each shoot with the grandmothers, taking a portrait of both the women and the food they made for him.

From top to bottom: 

Inara Runtule, 68, Kekava, Latvia. Silke €(herring with potatoes and cottage cheese).

Grace Estibero, 82, Mumbai, India. Chicken vindaloo.

Susann Soresen, 81, Homer, Alaska. Moose steak.

Serette Charles, 63, Saint-Jean du Sud, Haiti. Lambi in creole sauce.

The photographer’s grandmother Marisa Batini, 80, Castiglion Fiorentino, Italy. Swiss chard and ricotta Ravioli with meat sauce.

Normita Sambu Arap, 65, Oltepessi (Masaai Mara), Kenya. Mboga and orgali (white corn polenta with vegetables and goat).

Julia Enaigua, 71, La Paz, Bolivia. Queso Humacha (vegetables and fresh cheese soup).

Fifi Makhmer, 62, Cairo, Egypt. Kuoshry (pasta, rice and legumes pie).

Isolina Perez De Vargas, 83, Mendoza, Argentina. Asado criollo (mixed meats barbecue).

Bisrat Melake, 60, Addis Ababa, Ethiopia. Enjera with curry and vegetables.


[ I was going to post a long rant about some arrogant white yoga girl who insist people are ignorant for using olive oil to cook and should not eat fish or drink milk or eat cheese because of all sorts of problematic food issues, instead I said, let me focus on those who celebrate food. If you still want to see the link of the article she was waving on her Facebook, there you go. Privileged white people…ugh]

So cool:)

the third set is calling my name. i’m calling my mama after work.

I want to try all of these…..

(via lurkinmerkin)

nprfreshair: Patricia Volk tells Terry Gross about how Elsa Schiaparelli changed women’s underwear: Women’s underwear before World War II was kind of elaborate. It was usually made of silk and it had pleats and it had to be ironed. This was in France. There was no such thing as ‘drip dry’ and when the war started, most of the men went to the front and the women had to take jobs. There was gas rationing and so everybody had bicycles and you had to be licensed to ride a bike in Paris and in one year bike licenses tripled: it went up to 11 million. The way women dressed with these long skirts and this very elaborate underwear didn’t lend itself to riding a bike so Schiap changed panties completely. First of all, there was famine, so she got rid of the buttons and put elastic in the waist so that as you were losing weight, your panties would stay on. Then, she made them out of drip-dry material, so you didn’t need a maid to iron them … and she added a double-slung crotch and suddenly women could ride their bikes with a lot more freedom. Image via Vintage Everyday

nprfreshair:

Patricia Volk tells Terry Gross about how Elsa Schiaparelli changed women’s underwear:

Women’s underwear before World War II was kind of elaborate. It was usually made of silk and it had pleats and it had to be ironed. This was in France. There was no such thing as ‘drip dry’ and when the war started, most of the men went to the front and the women had to take jobs. There was gas rationing and so everybody had bicycles and you had to be licensed to ride a bike in Paris and in one year bike licenses tripled: it went up to 11 million. The way women dressed with these long skirts and this very elaborate underwear didn’t lend itself to riding a bike so Schiap changed panties completely. First of all, there was famine, so she got rid of the buttons and put elastic in the waist so that as you were losing weight, your panties would stay on. Then, she made them out of drip-dry material, so you didn’t need a maid to iron them … and she added a double-slung crotch and suddenly women could ride their bikes with a lot more freedom.

Image via Vintage Everyday

(via lurkinmerkin)

Every time I look back to this photo, I feel uncomfortable — it haunts me. It’s as if they are saying to me, we are not a number — not only cheap labor and cheap lives. We are human beings like you. Our life is precious like yours, and our dreams are precious too.

They are witnesses in this cruel history of workers being killed. The death toll is now more than 750. What a harsh situation we are in, where human beings are treated only as numbers.

This photo is haunting me all the time. If the people responsible don’t receive the highest level of punishment, we will see this type of tragedy again. There will be no relief from these horrific feelings. I’ve felt a tremendous pressure and pain over the past two weeks surrounded by dead bodies. As a witness to this cruelty, I feel the urge to share this pain with everyone. That’s why I want this photo to be seen.

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Photographer Taslima Akhter on her haunting photograph of two victims amid the rubble of a garment factory building collapse in Savar, near Dhaka, Bangladesh.

(via timelightbox)

Click that link. This is a picture that needs to be seen just as badly as the endless failures of global capitalism, which encourages and necessitates the conditions that made this happen, need to be seriously addressed.

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